Blogs - Lead Max : Quality & Standardization LLC

Category: Blogs

Importance of ISO 22000:2018 in the food industry

ISO 22000:2018 is an internationally recognized standard that outlines the requirements for a food safety management system (FSMS). It is crucial in the food industry for several reasons:

26/03/2025

Ensuring Food Safety with HACCP!

Implementing a Hazard Analysis and Critical Control Points (HACCP) system is crucial for food industry-based companies. HACCP helps identify and

26/03/2025

Lead Max Quality & Standardization LLC is a training and certification body for Food Safety Management System ISO 22000 & HACCP (Hazard Analysis Critical Control Points).

Category: Blogs

Importance of ISO 22000:2018 in the food industry

Ensuring Food Safety with HACCP!

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